Marguerite YeoSep 24, 20221 minSweet, bitter, saltyThe last time I made chocolate mousse was in June. It's time for some mousse again. This time, instead of chocolate stout beer, I used...
Marguerite YeoMar 13, 20211 minWine and fruit - What’s not to like?With wine, fruit, and dessert, you have the best of everything in one. Plus it’s easy to prepare. These pears were poached in red wine...
Marguerite YeoMar 11, 20211 minChristmas Eve dessertHolidays deserve a special dessert - especially my favorite holiday of the year. Some gingerbread cake, some wine...that would be on...