Spare yogurt

I have leftover yogurt from Sunday’s bake so I decided to make flat bread with it. Plus it allows me to dip the flatbread in yogurt as well so I can consume all of it before it goes bad. I used garlic, butter, and basil to flavor the flatbread.

Recipe: https://www.biggerbolderbaking.com/flatbread-recipe-3-ingredients-easy/