I’ve been baking almost every week for over 2.5 years but have never baked with almond flour. That changed today. I was craving a...

Today is Super Tok game night and my snack contribution is this organic date brownies with walnuts, espresso, and ground black pepper....

We have another party tomorrow and my contribution is this chocolate mousse with chocolate stout and espresso powder, topped with...

Although I’m clearly not gluten-intolerant, sometimes it helps to make delicious gluten-free desserts so others can enjoy them too. It’s...

I love a good chocolate mousse because it comes without a pie crust or sponge and is easy to whip up, yet satisfies both the chocolate...

I got back from Oahu last night. During my trip, I ate a lot of good food and snacks - from sushi, okonomiyaki, ramen, dim sum, and...

Rich dark chocolate espresso cookies are the best. Use good Dutch cocoa. If you’re going to consume the calories, make it good and worth...

There’s nothing wrong with the good old chocolate chip cookie. But I wanted something extra so I went for espresso powder. It was doubly...