Comfort food

There’s something about homemade bread that’s delicious and comforting. This was an easy bake but does require proofing patience. Bread is versatile - you can make it sweet or savory and add anything you have in your kitchen. For this tear-and-share bread, I used garlic, oregano, and parsley. It‘s perfect for when you‘re in back-to-back meetings and just need something delicious and fast to consume.

Recipe: https://rasamalaysia.com/pull-apart-garlic-bread/