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THE COLLECTION OF BAKED GOODS
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Marguerite Yeo
Jul 23, 20221 min read
Best dinner rolls
My colleague Peter shared this recipe with me a couple of weeks ago so credit goes to him for passing this along. I’ve made a lot of...
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Marguerite Yeo
Dec 19, 20211 min read
San Miguel on my mind
Although difficult to get to, San Miguel is a gem and I still love that place as much as I did the first time I went there 4.5 years ago....
14 views
Marguerite Yeo
Nov 21, 20211 min read
Savory bread
Some days I crave salt instead of sugar. Today was one of those days. Plus I had milk in the refrigerator I had to use. That said, this...
5 views
Marguerite Yeo
Nov 13, 20211 min read
Return of the pretzel
The ‘not-your-movie-theater-pretzels’ I made about two weeks ago was popular. I decided to bring them back, with a different flavor this...
12 views
Marguerite Yeo
Sep 16, 20211 min read
Autumn is in the air
Temperatures started dropping this week. The sun was less visible, the sky was more gray, and the days are getting shorter. I wanted...
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Marguerite Yeo
Sep 12, 20211 min read
Hard as rock
When the author of the recipe mentioned that it takes work to cut butternut squash, I thought we both just dislike dicing vegetables...
9 views
Marguerite Yeo
May 8, 20211 min read
Mediterranean delight
Chicken can be seasoned in so many ways. Today I decided to rely on a variety of spices to season a pound of chicken and ten creamer...
5 views
Marguerite Yeo
Apr 21, 20211 min read
Breakfast and Tea Snacks
In the middle of the work week, I need simple and quick recipes. This fits the bill and also takes care of breakfast and afternoon tea. I...
8 views
Marguerite Yeo
Mar 14, 20211 min read
Herby breads
You can’t go wrong with herbs. I’ve used all sorts of herbs in breads: - Rosemary and Thyme - Fresh Rosemary and garlic - Lavender...
1 view
Marguerite Yeo
Mar 6, 20211 min read
Comfort food
There’s something about homemade bread that’s delicious and comforting. This was an easy bake but does require proofing patience. Bread...
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