We’ve had an unseasonally cold Spring but this weekend has been sunny and warm. Yesterday I walked to lunch in Madrona, explored Madrona...

The upcoming week will be a busy one. There’s an in-person hockey game on Monday night, I have a massage appointment on Tuesday evening,...

Since we were having filet mignon tonight, I decided we should have some vegetables too. This leek, tomato, and Monterey blue cheese...

I love a quick and easy recipe that’s also healthy, pleasing to look at, and most importantly, delicious. This is a keeper. The crispy...

When you have Gouda, you bake something with it. Jean gave me a huge block of Gouda cheese so I decided to bake mini bread rolls filled...

I made a chicken sausage and mushroom quiche three weeks ago. My friend Jean said it was good. I thought so too but this time around, the...