Marguerite YeoSep 19, 20211 minMy own recipeIt’s been a while since I baked a savory pie so I took what I had at home and created this ginger chicken, spinach, cranberries, and pine...
Marguerite YeoJul 4, 20211 minA classic stapleIn my opinion, chicken pie is an old classic and savory staple. I gave this chicken pie a flavor update of Basil curry, and decided to...
Marguerite YeoJun 25, 20211 minSharing a secret…A chef said a teaspoon of vodka, whiskey, or tequila makes the pie crust flakier and lighter. I tried it today and it sure does work. We...
Marguerite YeoApr 1, 20211 minHealthy pieI can’t say most pies are healthy because of the butter in the pastry. This one though contains no butter or eggs. The filling is pretty...
Marguerite YeoMar 14, 20211 minPi DayIt’s a great excuse to bake a pie. I decided on the good old chicken pie but with a twist of my own recipe: Garlic Caramelized red onion...
Marguerite YeoMar 8, 20211 minOriginated from Great BritainDid you know that chicken and mushroom pie originated from Great Britain? I did not know until recently. To me it’s a staple,...