Marguerite YeoSep 2, 20221 minA savory galetteI had leftover galette dough and decided to make dinner out of it. After work, I picked up some mushrooms and found a recipe for mushroom...
Marguerite YeoMay 13, 20211 minSavory and nuttyI think this is by far the most delicious bread I’ve baked and also the easiest. I don’t know why I didn’t do this sooner. It’s soft,...
Marguerite YeoMay 6, 20211 minTwisted doughI decided to make pretzels for two reasons: I just got my second COVID-19 vaccine shot and kneading dough might help ease the arm pain,...
Marguerite YeoMar 10, 20211 minReasons why I dislike cookingI planned to bake chicken pithivier on New Year’s Eve. The day before, I started preparing the filling. This was the least fun part and I...
Marguerite YeoMar 6, 20211 minWho doesn’t like a savory pastry?As I get older, I prefer salty over sweet. Don’t get me wrong I still have a sweet tooth and love sweet wines and desserts but I crave...