top of page
THE COLLECTION OF BAKED GOODS
Search
Marguerite Yeo
Nov 26, 20211 min read
It’s Thanksgiving
It’s that time of year where I enjoy the festive mood, while counting my blessings, and being thankful for all that I have. Those who...
9 views
Marguerite Yeo
Jul 4, 20211 min read
A classic staple
In my opinion, chicken pie is an old classic and savory staple. I gave this chicken pie a flavor update of Basil curry, and decided to...
8 views
Marguerite Yeo
Jun 5, 20211 min read
Mini meat pies
Today I decided to try a different way of making meat pies - using a muffin tin to shape the pie, and keeping it open. For variety, I...
7 views
Marguerite Yeo
May 22, 20211 min read
Back by request
Thursday’s pizza went fast. I made another one today with a thinner crust and added mushrooms. Dough recipe: https://sallysbakingaddictio...
1 view
Marguerite Yeo
May 20, 20211 min read
Pizza or flatbread?
Some call this a pizza. Others call it flatbread. What I know is pizza dough is made with yeast and is therefore chewy, while flatbread...
4 views
Marguerite Yeo
May 1, 20211 min read
Farmer’s market quiche
I had a 13-course Japanese dinner with a friend last night and chicken liver pâté was part of the meal. He said he wouldn’t order it à la...
8 views
Marguerite Yeo
Mar 14, 20211 min read
Pi Day
It’s a great excuse to bake a pie. I decided on the good old chicken pie but with a twist of my own recipe: Garlic Caramelized red onion...
11 views
Marguerite Yeo
Mar 10, 20211 min read
Reasons why I dislike cooking
I planned to bake chicken pithivier on New Year’s Eve. The day before, I started preparing the filling. This was the least fun part and I...
13 views
Marguerite Yeo
Mar 8, 20211 min read
Originated from Great Britain
Did you know that chicken and mushroom pie originated from Great Britain? I did not know until recently. To me it’s a staple,...
7 views
bottom of page