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THE COLLECTION OF BAKED GOODS
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Marguerite Yeo
Mar 20, 20211 min read
Chocolate, chocolate and more...
Two different types of cookies: Chocolate with chocolate chips, and chocolate with chocolate chunks - what’s not to love? Recipe:...
2 views
Marguerite Yeo
Mar 17, 20211 min read
Happy St. Paddy’s
This is a busy week for me so I needed a good and simple recipe that I can quickly complete, with ingredients I had at home. Flaky Irish...
7 views
Marguerite Yeo
Mar 14, 20211 min read
Double kick
There’s nothing wrong with the good old chocolate chip cookie. But I wanted something extra so I went for espresso powder. It was doubly...
4 views
Marguerite Yeo
Mar 14, 20211 min read
The day I started my baking journey
March 29, 2020 was the first day of the year I started baking. I baked Punitions. Little did I know it would be the start of my baking...
3 views
Marguerite Yeo
Mar 14, 20211 min read
Calling chocoholics!
This is your cookie: Chocolate chip and cacao nib shortbread. I made these twice because people loved it. It’s no surprise - chocolate...
1 view
Marguerite Yeo
Mar 13, 20211 min read
Thinking of Tuscany
When I first visited Tuscany in 2003, I discovered cantucci and vin santo. It became one of my favorite desserts because after a...
8 views
Marguerite Yeo
Mar 13, 20211 min read
Crumbly, buttery, and nutty
These Mexican wedding cookies owe its melt-in-the-mouth goodness to the rich, buttery dough and crushed nuts, sans eggs. It’s also fun to...
4 views
Marguerite Yeo
Mar 12, 20211 min read
For the chocoholics
Nothing like a fresh batch of chocolate truffle cookies with Chocolate Shop’s Crème de Cocoa après dinner. I love the chocolate overload....
4 views
Marguerite Yeo
Mar 12, 20211 min read
Adding shapes to a plain cookie
Sometimes plain and simple is good. Other times, a little modification is good too. Aren’t the shapes appealing? Made with only five...
4 views
Marguerite Yeo
Mar 11, 20211 min read
Looking forward to Christmas
Christmas means gingersnap cookies rolled in cinnamon and sugar. They are crisp on the outside, chewy on the inside, spicy and...
6 views
Marguerite Yeo
Mar 11, 20211 min read
It must be bite-sized and crunchy
Towards the end of 2020, I woke up craving for Famous Amos chocolate chip cookies - not those already bagged sitting on the grocery store...
8 views
Marguerite Yeo
Mar 11, 20211 min read
Herby crackers
Herbs offer a lot of goodness - from reducing anxiety and stress, to delivering healing properties, to adding flavor to food. I happened...
2 views
Marguerite Yeo
Mar 8, 20211 min read
Leftovers and de-cluttering
Most people ask what they can cook with leftovers. I ask what I can bake with leftovers. I had 45 grams of Gruyère sitting in the fridge,...
6 views
Marguerite Yeo
Mar 7, 20211 min read
Sugar overload
Viennese melt-in-the-mouth cookies filled with homemade raspberry jam and vanilla buttercream. Because they're melt-in-the-mouth, they...
4 views
Marguerite Yeo
Mar 6, 20211 min read
Lunar New Year
Growing up in Singapore, the Lunar New Year is a big deal. It’s the biggest holiday celebration for many. Families would spring clean...
8 views
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