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THE COLLECTION OF BAKED GOODS
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Marguerite Yeo
Feb 10, 20231 min read
The best type of pancake
I love the different variations of pancakes but my favorite is the Dutch Baby because you don’t have to manage it while standing over the...
15 views
Marguerite Yeo
Jan 17, 20231 min read
Icy citrus desserts
There is no baking involved in both these desserts, but I wanted to share because they are refreshingly good. You could spruce them up...
5 views
Marguerite Yeo
Sep 21, 20221 min read
What to do with apples
I mentioned earlier my friend gave me apples from his garden. After making an apple galette, I decided to make apple chips and apple...
7 views
Marguerite Yeo
Sep 10, 20221 min read
Perfect peach tart
I call this the perfect peach tart because it was so delicious. The crunchy pecans made all the difference, and with very little effort....
16 views
Marguerite Yeo
Jul 16, 20221 min read
Baking for tea-time
Barbara, my friend and neighbor, invited me to tea. I woke up this morning and decided I’d bake a light cake to bring to tea, and found...
9 views
Marguerite Yeo
Jun 17, 20221 min read
Sorbet season
I collected two handfuls of blackcurrant leaves at Nettles Farm on Lummi Island this past weekend. I’ve used the leaves to flavor my...
8 views
Marguerite Yeo
Feb 27, 20221 min read
When you have more lemons
Even after making lemon curd last week, I had a few leftover lemons that I did not use during the week, so today, I decided to make lemon...
9 views
Marguerite Yeo
Apr 11, 20211 min read
Me...vegan?
I’m not against veganism...I just wouldn’t survive. I love fish, I do occasionally crave a good filet mignon, and I like silk, leather,...
17 views
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