I baked Fougasse about 1.5 years ago. It’s quick and easy, visually appealing, and delicious. This time around, I added fresh rosemary,...

I thought about my good friend in Ireland so I sent him pictures of this plain soda bread I just baked. He said:”That looks great. Looks...

It’s nice and convenient to have bread that’s ready to eat - no butter, jam, or topping required. You get that by adding the toppings you...

This bread did not require any kneading but took 21 hours of prep. time of which 20.5 was proofing time. I call it beer bread because...

Challah is braided bread typically eaten on ceremonial occasions and major Jewish holidays. While I’m not Jewish, I have something to...

I took a long break from bread baking. What spurred me to consider baking bread today was the spread. I came across what looked like a...

I made a two-ingredient naan not too long ago and decided I’d try a more complicated naan recipe by no other than the bread king Paul...

Most breads have predictable shapes but this one has a unique shape you don’t see at bakeries or grocery stores. I had to try baking it....

This was my very first attempt at plaited bread. Of course I started with the toughest - an eight-strand plaited loaf. Does this make...

I’m keen to practice bread plaiting. Using the same Paul Hollywood recipe, I added fresh rosemary for a little more flavor, and did a...

I made the mistake of reading ‘Poilâne: The Secrets of the World-Famous Bread Bakery’ cover to cover. I really enjoyed the book and the...

Fougasse. Flavored with sage, thyme, basil, and rosemary for another herby treat. There’s a fun element to making this - you can pretty...

I like to de-clutter - drawers, closet, hard drive, cloud storage, and my refrigerator. So when I see a little bag of cherries, I feel...

Baguettes always bring back memories of my vacation in France. On that trip I picked up my European delivery car and drove from Munich to...

When povitica was first mentioned on the Great British Baking show, I went “What is that?”. Apparently many bakers did not know either...

There’s something about homemade bread that’s delicious and comforting. This was an easy bake but does require proofing patience. Bread...