I always think chicken and lamb when I think Rosemary. This cake is however about the Rosemary (with lemon and honey). It’s gluten-free -...

I had leftover galette dough and decided to make dinner out of it. After work, I picked up some mushrooms and found a recipe for mushroom...

I’m hosting Super Tok this evening. In addition to the addictive peanut butter cups I made for dessert, I also made a starter of baked...

We’ve had an unseasonally cold Spring but this weekend has been sunny and warm. Yesterday I walked to lunch in Madrona, explored Madrona...

Although difficult to get to, San Miguel is a gem and I still love that place as much as I did the first time I went there 4.5 years ago....

I bought fresh Rosemary to garnish the Thanksgiving drinks and had plenty left so I decided to use them for these rolls. To add a little...

It’s been a while since I baked a savory pie so I took what I had at home and created this ginger chicken, spinach, cranberries, and pine...

I got the inspiration for this baked potato and red onion arrangement from a random post I saw somewhere about a month ago. I saved it...

I like using olive oil in baking as it’s healthier than butter. This strawberry rosemary olive oil cake is light, airy, and moist. I’m...

I baked Fougasse about 1.5 years ago. It’s quick and easy, visually appealing, and delicious. This time around, I added fresh rosemary,...

The last time I baked this it was gone in a flash. I decided to bake it again. Instead of butter, I used olive oil, salt, and added...

Some call this a pizza. Others call it flatbread. What I know is pizza dough is made with yeast and is therefore chewy, while flatbread...

I decided to make pretzels for two reasons: I just got my second COVID-19 vaccine shot and kneading dough might help ease the arm pain,...

Most times, throwing together a quick dinner means something unhealthy or not tasty. This however is different. The dough was quick to...

I made the mistake of reading ‘Poilâne: The Secrets of the World-Famous Bread Bakery’ cover to cover. I really enjoyed the book and the...

Fougasse. Flavored with sage, thyme, basil, and rosemary for another herby treat. There’s a fun element to making this - you can pretty...

Herbs offer a lot of goodness - from reducing anxiety and stress, to delivering healing properties, to adding flavor to food. I happened...